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likelihood of contaminating the milk.” The following may answer the
question, in that it was required in the 1935 PMO, that “every time a
milker has finished milking a cow, has carried out and strained the milk,
and has removed his stool to the next cow, he should rinse his hands in
the solution. The first washing in the solution does not afford
subsequent protection against recontamination from the cow’s flanks,
or even from the clothes and person of the milker.”
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