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7. Ineffective dry (brush and lime) cleaning methods used when water
under pressure is available in the milking area.
8. Heavy buildup of manure in gutters in the milking area.
9. The use of milk stools has all but disappeared from milking dairy farms;
however the intent of this item is satisfied only when there are no
"similar" type stools, chairs, or other padded (unclean-able) surfaces in
the milking area.
10.Surcingles and antikickers must be cleaned after each milking
operation and stored in a clean place above the floor when not in use.
11. A breezeway is defined as the open area between the milkroom and
milking parlor (no close-able doors).
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