Food Safety Reminders When Sheltering-in-Place
The safety and nourishment of our families is a top priority, making the COVID-19 outbreak an important time to review the recommended steps for food safety whether cooking at home or getting takeout.
The safety and nourishment of our families is a top priority, making the COVID-19 outbreak an important time to review the recommended steps for food safety whether cooking at home or getting takeout.
Sara Garcia and Heather Johnson of WIFSS managed a booth the 40th annual Eco Farm Conference at the Asilomar Conference Grounds in Pacific Grove.
Chris Brunner who has been with the School of Veterinary Medicine since 1990 is retiring effective February 29, 2020.
Sign up today by visiting: https://www.wifss.ucdavis.edu/fsma2020/
Researchers at WIFSS and WCFS, located at the UCD School of Veterinary Medicine, Dr. Sara Garcia, Dr. Bennie Osburn, and, Dr. Michele Jay-Russell…
Happy Holidays from everyone at WIFSS.
The Higher Vocational Education International Alliance for Agri-Husbandry (HVEIAA) strengthens collaboration for One Health Education. The meeting at UC Davis…
WIFSS continues to deliver trainings in multiple locations across the country. During the month classes were delivered in Laredo, TX, Ottawa, IL, and Jackson, OH.
WIFSS continues to deliver trainings in multiple locations across the country. During the month classes were delivered in Laredo, TX, Ottawa, IL, and Jackson, OH.
WIFSS continues to deliver trainings in multiple locations across the country. During the month classes were delivered in Laredo, TX, Ottawa, IL, and Jackson, OH.